Methi Paneer

Methi (Fenugreek) leaves are such a delicious and healthy way to spruce up a curry and my favourite is to have it with paneer. Cooked in a gravy made from cashew nuts it is utterly…

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Binny’s Masala

My Masala     The base of every curry is really important, for this is what really enhances the taste of your dish and makes your vegetables/meat taste amazing. As it is cooked for a long…

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I stumbled across Kricket in my Instagram discovery page and had to go and try! I am so glad I did. Kricket is based at Pop Brixton and the decor in the restaurant is inspo…

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Grilled peach and paneer spicy salad

 A sweet and spicy dish perfect for summery days.    Ingredients: For the peaches: 2 peaches peeled and cut into slices A tablespoon olive oil Pinch of salt and pepper For the Marinade: 3 juiced…

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Rocket, Basil and Thyme Pesto

    Perfect as a dip, a sauce for pasta or a spread in sandwiches and pizza….pesto tastes delicious and is really quick and easy to make. My version uses rocket, basil and thyme for extra…

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