Krispy Kreme #HoleInTheWall 

Doughnuts dispensed from a #Holeinthewall ATM in Holborn? No I haven’t gone nuts and neither have Krispy Kreme. Its actually true and you can go get a limited edition Nutty Chocolatta from the Holborn location,…

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Portobello mushroom pizzas

Portobello Mushrooms are so versatile and they make excellent pizza bases for a healthier, gluten free version. Ingredients: 4 large portobello mushrooms, washed 1 small onion, chopped 3 cloves garlic, minced 2 beef tomatoes/large tomatoes,…

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Tagliatelle with pesto, garlic, onions and purple sprouting broccoli

I adore purple sprouting broccoli – it is so delicious! Here is a recipe to cook it with tagliatelle which, trust me, is so good! Ingredients: 8 stems purple sprouting broccoli, chopped 3 cloves garlic,…

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Paneer cooked in a Methi & Tomato gravy

Whenever I find fresh Fenugreek/Methi leaves in a grocery store they are a must buy. I love the scent and the flavour they give to a dish. Cooked with paneer and tomatoes, it is certainly…

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Book review: Garlic by Jenny Linford

  A cook book dedicated to Garlic? Can’t think of anything better to add to my collection as garlic is one of my most used and favourite ingredients in cooking. This book, published by Ryland Peters…

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