Stuffed long peppers on the BBQ with a refreshing mango and pomegranate salsa

The smell of charcoal, the warmth of barbecue pits and the sound of laughter and the sense of joy all around….It is National BBQ week and I have collaborated with Chippa Sauces for an exciting…

View Post

Okra stuffed with spiced sesame, coconut and peanuts

Okra are such a wonderful vegetable. Not only are they healthy, they are so versatile and truly make a dish taste wonderful. They have a lovely shape, which makes them easy to stuff with delicious…

View Post

Poussin Paneer Tacos

Tacos are so much fun and the beauty of them is that you can stuff them as much as you like. This recipe is a fusion of my favourites sauce, the Kenyan style poussin sauce, married…

View Post

Krispy Kreme #HoleInTheWall 

Doughnuts dispensed from a #Holeinthewall ATM in Holborn? No I haven’t gone nuts and neither have Krispy Kreme. Its actually true and you can go get a limited edition Nutty Chocolatta from the Holborn location,…

View Post

Portobello mushroom pizzas

Portobello Mushrooms are so versatile and they make excellent pizza bases for a healthier, gluten free version. Ingredients: 4 large portobello mushrooms, washed 1 small onion, chopped 3 cloves garlic, minced 2 beef tomatoes/large tomatoes,…

View Post
error: Content is protected !!