My Spice “Toolkit” 

My love affair with cooking, especially indian food, began with the amazing flavours I stumbled upon when mixing up and experimenting with different spices! The first rule is to always have ground spices and whole…

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Stuffed Masala Aubergines with a spicy tomato sauce

Masala aubergines are the perfect, nutty and indulgent starter! Ingredients 4-6 baby aubergines is the perfect amount for 2 people. Use more aubergines as required. For the masala stuffing: A cup of red skinned peanuts (I…

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