Be at your best – with Dr Sarah Schenker, Faya Nilsson, Carole Ann Rice and Tilda Rice

  We all want to be bursting full of energy but can find that we sometimes feel sluggish, lazy and energy deprived. I recently attended a masterclass hosted by Tilda at the very trendy Ice Tank,…

Paneer Butter Masala

A rich, tasty favourite and indulgent dish to order in restaurants:  Here is my take on Paneer Butter Masala. Ingredients: 500 grams paneer cubes 1/2 cup butter 2 Bay leaves I onion, chopped 1 tablespoon…

Sown & Grown Three Grain Granola

      When the lovely folk at Sown & Grown sent me their Three Grain Granola to try, I was looking forward to breakfast time. The Three Grain Granola is made from 100% British oat, barley…

Après-ski at The Lodge Clapham

Jimmy’s has teamed up with Verbier Ski Resort to bring The Lodge to Clapham permanently. This means you can know enjoy Alpine inspired food and drinks in London without having to travel to a ski…

Mombasa Lighthouse style grilled Sweet Potato

If you are from Mombasa, Kenya or have visited, you’ve got to know the famous Lighthouse and all the amazing street food you get there. Grilled sweet potato with a blend of salt, chilli and…

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