Alfresco dining at Bar Boulud’s Garden Terrace

Kicking off with a glass of Ruinart, I perused the menu, which is fantastic and so many great dishes to choose from!

My dining partner went for the Salade Nicoise, which was a generous selection of green beans, olives, tomato, Charlotte potatoes, egg and anchovies, and the perfect light summer salad, especially on balmy days in the UK when the heat is quite intense!

Desserts were an utter dream and we tried the Vanilla Mille-Feuille, which was puff pastry, crème pâtissière, hot caramel sauce and vanilla ice cream, as well as the Baba a La Fraise, which was baba sponge, confit strawberry and chantilly cream. Both were decadent and delightful.


About Binny

Hi, I'm Binny - a writer, dreamer and serial wanderluster with a love for Wildlife Conservation. I am originally from Kenya but I now live in London. 'Karibu' to Binny's Food and Travel! I regularly share my experiences eating out, cooking and travelling, both in the UK and globally, as well as educate on the plight of Wildlife. I am an ambassador for World Animal Protection and regularly support the work of The Born Free Foundation, Four Paws and Dreams Come True Charity. I love packing my bags and going off on adventures as one of the best things about travelling is the ability to just get lost in it. To set aside the maps and itineraries and just see where the road takes you, learning and evolving and living in the moment along the way. It's my goal to get swept off my feet as often as possible!

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  1. I love the food there!

    Posted 8.21.19 Reply
  2. kerry wrote:

    Ohhh what a gorgeous spot for some lunch! That pastry with the hot caramel sauce……just wow

    Posted 8.27.19 Reply
  3. Laura wrote:

    What a beautiful table setting! I love eating alfresco!

    Posted 10.23.19 Reply
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