Feeney’s Custard and coffee cocktail

Feeney’s Custard and coffee cocktail

Saint Patrick’s day is associated with celebrations and so here is classy and indulgent cocktail to celebrate with Feeney’s award winning Irish Cream Liqueur, which is the world’s most luxurious Irish cream liqueur.

   
 The fresh creamy taste is perfect for this cocktail and tastes amazing.

Ingredients per glass:

  • 2 shots Feeney’s Irish Cream Liqueur
  • 1/4 cup custard
  • 1/4 cup espresso
  • 1/2 cup milk
  • cocoa powder to garnish

Method:

  1. Blend all the ingredients together.
  2. Pour into a glass and garnish with cocoa powder.

Feeney’s Irish Cream Liqueur is available from Tesco and 31Dover.com in both 1 litre and 70l bottles. For more information go to: www.firstirelandspirits.com or www.quintessentialbrands.com

Disclaimer: I was sent a bottle of Feeney’s Irish Cream Liqueur to try and to create a recipe to celebrate St Patrick’s Day.

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